Le Petit Chef tea sandwiches

 

 

“starches”


polenta

creamy polenta with raisins & pine nuts

$3.00/person


Potato Preparations

Twice Baked

$3.00/person

garlic mashed potatoes

$2.50/person

baby red bliss potatoes (Roasted in olive oil & rosemary)

$2.00/person

scalloped potatoes with leeks and cream

$2.00/person

potatoes au gratin

$2.00/person

pear & horseradish potatoes au gratin with gruyere & parmesan cheese

$3.00/person

Roasted garlic mashed potatoes with crispy shallots

$3.00/person

maple mashed sweet potatoes with glazed pecans & pine nuts

$3.00/person

potato curry with sesame seeds

$2.50/person

duchess potatoes

$3.50/person


Rice Preparations

wild rice

$2.00/person

curried rice

$2.00/person

saffron rice

$2.50/person

rice with pecans & scallions

$2.50/person

rice pilaf

$1.50/person

vegetable pilaf

$2.00/person

spinach rice

$2.00/person

orange basmati rice with scallions

$2.00/person

Couscous

$2.00/person

Risottos:

with asparagus tips

with wild mushrooms

with saffron

with seasonal vegetables & HERBS

$2.50/person

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